Zucchini Bread

2 cups zucchini, grated
2 cups sugar
3 egg replacers
1 cup vegetable oil
3 teaspoons vanilla
3 cups flour
1 teaspoon salt
1 teaspoon baking powder
3 teaspoons cinnamon

Preheat oven to 325 degrees Fahrenheit. Mix the zucchini with the sugar, egg replacer, vegetable oil, and vanilla. Add the rest of the ingredients and mix well. Grease 2 (9x5x3") pans with cooking spray and put 1/2 the mixture in each pan. Bake for approximately 1 hour or until a toothpick inserted in the bread comes out clean.

From VegWeb.com