8 oz. pasta of choice
1/3 cup butter
1 clove crushed garlic
1/4 tablespoon dried basil
2 teaspoons dried oregano
Cook pasta according to directions on package. In a small saucepan melt butter, add garlic and saute until cooked. Stir in cooked, drained pasta. Add dried oregano and dried basil and stir until heated through. Serve warm.
Adapted from Allrecipes
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